Belmar Kitchen by DB Menu Image

Chef David Burke brings a rustic tavern with nods to American and Italian cuisines using local Jersey Shore ingredients to Belmar.

Located at Beach Haus Brewery

The Kitchen is open
Wednesday – Saturday 4 pm – 10 pm
and Sunday 4 pm – 9pm


selections/prices subject to change for all menu items

Flatbread Olive Oil, Herbs, Parmesan  7

Black Pepper and Maple Glazed Bacon “on a Clothesline” Pickle and Lemon  22

Lobster Dumplings Spicy Tomato Miso Ginger, Preserved Lemon, Basil  18

Kale & Romaine Caesar Salad 15 – add shrimp 10 or chicken 8

Wood-Fired Heirloom Carrots & Brussels Sprouts Siracha Honey, Pepitas  15

Tomato Burrata Salad Arugula, Heirloom Tomatoes, Balsamic & Red Wine Vinaigrette, Basil Tapenade 18

Jumbo Shrimp Cocktail Home Made Cocktail Sauce, Lemon  19

Salmon & Tuna Tartare Avocado, Shaved Vegetable Salad, Potato Chips 22

Clothesline Bacon

Angry Lobster Pizza Tomato, Mozzarella, Lemon, Basil, Chili Oil  28

Short Rib Pizza Garlic, Caramelized Onions, Braised Short Rib, Horseradish Cheddar  25

Beach Haus Cheeseburger English Muffin, LTO, B1 Aioli, Fries 18 add Bacon for 6

Lobster Roll Brioche Roll, Tarragon Mayo, Butter Lettuce, Roast Corn Salad, Potato Chips 35

Marinated Skirt Steak   39
Chimichurri, Roasted Corn Succotash

Wood-Fired Half Chicken  25
Peach, Kale, peppers

Cavatelli  24
Heirloom Tomato, Roast Corn, Asparagus, Kale

Salmon  29
Cucumber Tomato Farro, Za’atar Labne, Everything Seasoning

Atlantic Tuna  38
Rice Noodles, Heirloom Carrots, Bok Choy, Apple, Peanuts

Branzino  36
Roasted Fingerling Potatoes, Artichokes, Olives, Peppers, Lemon Brown Butter

Filet Mignon 45
Herb Compound Butter, Heirloom Tomatoes, Roasted Corn

Belmar Kitchen by David Burke Pizza


Grilled Asparagus Shallots, Preserved Lemon  8
Brussels Sprouts
Parmesan, Truffle Oil  8
Hipster Fries
Bacon, Parmesan, Shishitos, Chili Oil  12
French Fries  6
Blistered Shishito Pepper  8

3 Sides For 20